Pay the cost of your meal
If you can afford to pay for your ticket and would like to contribute, thank you. Our average cost of producing a meal, over the last three rolling months is £8.64 per person. Just select from the box below and enter your details through to the checkout page.
Long Table Tartiflette:
Wick Court Farm bacon, caramelised onion, creamy new potato, Ogleshield English “Reblochon style” cheese.
Homemade breads, pickles.
or
Caramelised onion, smoked Slad Valley mushrooms, new potato, cauli puree, kale pesto. (vg)
Homemade breads, pickles.
Timings
18:00-20:00 Kitchen open
19:00 Live music from Broken Arrows
We’ll have the fire roaring and heaters on but it can get chilly in here. Please do bring a blanket and hot water bottle or whatever you need to stay cosy. We do have a supply behind the bar so please ask the team if you’d like one.
If you can afford to pay for your ticket and would like to contribute, thank you. Our average cost of producing a meal, over the last three rolling months is £8.64 per person. Just select from the box below and enter your details through to the checkout page.
Long Table Tartiflette:
Wick Court Farm bacon, caramelised onion, creamy new potato, Ogleshield English “Reblochon style” cheese.
Homemade breads, pickles.
or
Caramelised onion, smoked Slad Valley mushrooms, new potato, cauli puree, kale pesto. (vg)
Homemade breads, pickles.
Timings
18:00-20:00 Kitchen open
19:00 Live music from Broken Arrows
We’ll have the fire roaring and heaters on but it can get chilly in here. Please do bring a blanket and hot water bottle or whatever you need to stay cosy. We do have a supply behind the bar so please ask the team if you’d like one.
If you can afford to pay for your ticket and would like to contribute, thank you. Our average cost of producing a meal, over the last three rolling months is £8.64 per person. Just select from the box below and enter your details through to the checkout page.
Long Table Tartiflette:
Wick Court Farm bacon, caramelised onion, creamy new potato, Ogleshield English “Reblochon style” cheese.
Homemade breads, pickles.
or
Caramelised onion, smoked Slad Valley mushrooms, new potato, cauli puree, kale pesto. (vg)
Homemade breads, pickles.
Timings
18:00-20:00 Kitchen open
19:00 Live music from Broken Arrows
We’ll have the fire roaring and heaters on but it can get chilly in here. Please do bring a blanket and hot water bottle or whatever you need to stay cosy. We do have a supply behind the bar so please ask the team if you’d like one.