Join us on Tuesday 11 March, from 17:00 to 20:00, for a delicious, fun, and welcoming evening at the table. Chef Sam is serving up a mouth-watering menu that’s all about big flavour, great company, and good vibes.

 ✨ On the Menu:
🌮 Beef Birria Tacos
🌮 Mushroom Deshebrada Tacos (VG)
🌽 Esquites (Mexican street corn)
🥑 Totopos with Salsa Verde & Chipotle Mayo

Whether you’re a taco lover, a curious foodie, or just after a great night out—this is for you!

And as always, our food is Pay As You Can, because we believe everyone deserves a seat at the table and access to exceptional, locally sourced food.

See you Tuesday 11 March from 17:00 - 20:00!
No booking needed—just bring your appetite and a few friends!